Products

DESCRIPTION

Basic Info

Model NO.	BX-8000
After-sales Service	Oversea Service Provided
Warranty	2 Years
Usage	Biscuit, Cake, Pizza, Bread
Power Source	Electric
Timing Device	With Timing Device
Type	Breaker
Voltage	220V
Customized	Customized
Transport Package	Wooden Box
Specification	2500*1200*1300
Trademark	OBAKING
Origin	China
HS Code	8438800000
Production Capacity	500 Pieces

Product Description

EGGS PROCEESING MACHINERY EQUIPMENTSincludes egg conveying ,egg automatic cleaning and egg detecting ,egg sterilizer , the whole equipment line solution and layout ,also we accept the customized projects .OBAKING -Full automatic High speeds and large capacity egg cracking machine line OBAKING egg cracker machine -OBX-350/600/800/1000 has sound models and functions, suitable for food factories of different scales and production needs.This machine imitates the manual egg knocking action to realize the automatic separation of egg shell and egg liquid, and can be equipped with a filter to realize the separation of egg yolk and egg white. This machine has reasonable structure, sturdiness and durability, simple operation and convenient cleaning. The machine has stable performance, high production efficiency and good separation effect. It is widely used for making cakes, desserts, pies, pasta and other foods, and is suitable for large cake food processing plants.Automatic egg Crack Machine BX-80001).This machine is designed for cracking The eggs and then separate the yolk from the protein (egg white) automatically. The customer also can adjust the machine then without the function of separating the egg white and egg yolk . then you can get the whole egg liquidThe working Speed is adjustable .Capacity 8000 pcs per hour For more information ,pls contact with me ,thanks
1. The whole machine adopts programmable controller or Siemens touch screen system to realize continuous operation of fully automatic links such as loading, picking, knocking, breaking, separating, throwing, etc., such as adding a filter to realize the separation of egg yolk and egg white ; Speed can be adjusted freely,2. There is less residual liquid in the eggshell after treatment, avoiding artificial waste;3. System integration, stable performance, simple maintenance4. It can replace labor and reduce production costs; it has large production capacity and high efficiency.5. Widely used in various foods sweets and snacks industries etc ,food processing enterprises. It has created favorable conditions for hygiene and health.Models and technical parameters

OBX-5H	OBX-8H	12H
110V/220V/0.6KW 1PH	110V/220V/0.8KW 1PH	110V/220V1KW 1PH
Size 1250*800*1200mm	Size 1250*800*1200mm	Size 1250*800*1200mm
capacity 2800/hour	capacity 3600pieces/hour	6000pieces/hour
150kgs	180kgs	250kgs